Farmers Markets in Oregon

46Markets

13Counties

14Cities

A Pacific Northwest Foodie Paradise

Oregon's 46 markets span 13 counties, reflecting a deep-seated culture of sustainable and local eating. With 30 unique product categories, the state offers everything from coastal seafood to valley-grown fruits. It is a premier destination for those who value the connection between the farm and the table.

From Portland's Streets to Bend's Peaks

Multnomah and Jackson counties are tied for the lead with six markets each, serving the state's most populous areas. Portland remains the urban heart of the scene with six markets, while Bend, Salem, and Astoria each host four. This spread ensures that both city dwellers and mountain explorers have access to fresh finds.

Consistent Year-Round Access

Oregon maintains a strong year-round presence, with 22% of its markets staying open through every season. Saturday is the peak day with 28 markets, while Fridays offer a robust secondary option with 10 locations open. Whether it is mid-week or the weekend, there is usually a market nearby to explore.

Fresh Berries and Artisan Pasta

Fruit is the star of the show, featured in 24 markets, while baked goods and cut flowers appear in 18 and 16 locations. Shoppers can also find specialty items like fresh pasta and local dairy at 16 and 15 different markets. From poultry to eggs, the diversity of fresh ingredients is truly world-class.

Start Your Oregon Market Adventure

Make your way to Portland or Bend to experience the most concentrated market activity in the state. With 28 markets happening every Saturday, your weekend can easily revolve around finding the perfect local harvest. Explore a Friday market in Jackson County to see how the locals shop.

Market Highlights

Of Oregon's 46 farmers markets, 10 operate year-round and 34 hold weekend hours. 26 markets accept EBT/SNAP benefits. The most common products include Fruits, Baked Goods, Cut Flowers.